This old fashioned chutney is ideal for cheese and hot or cold meats. Use it in pasta sauces or as a pizza topping. This chutney has been made in small batches using traditional methods and experience gained over 100 years of preserve manufacturing.
Tomatoes 37%, demerara sugar, apples 16%, sultanas, tomato puree, malt vinegar, onions, garlic puree, mustard seeds, spices, salt
You are viewing the text version of this site.
To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.
Need help? check the requirements page.