Onion Marmalade

This old fashioned recipe combines balsamic vinegar with caramelised onions to give an exquisite rich taste, perfect for cold meats - particularly poultry, fine cheeses and poachers pie. This product has been made in small batches using traditional methods and experience gained over 100 years of preserve manufacturing.



 

Ingredients: Onions 37%, sugar, balsamic vinegar, muscovado sugar, olive oil, gelling agent: natural fruit pectin, lemons, citric acid.



 
Marygold
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 0344390319

S.A.R.L. Marygold, 29 rue Nationale, 60800 Crepy en Valois. Tel: +33344390319

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